Holiday Breakfast-FULL
Jan's On 4th Cooking School 10004 4th Street, NW, Albuquerque, NM, United StatesOven roasted Frittata, caramelized bacon, eggs with Hollandaise sauce, Chile relleno casserole, apple stuffed french toast.
Oven roasted Frittata, caramelized bacon, eggs with Hollandaise sauce, Chile relleno casserole, apple stuffed french toast.
Let's celebrate Chinese New Year! Egg rolls, Beef with Broccoli, fried rice all good! This is a hands on cooking class. We will make the food, eat the food and […]
This is a six week cooking class that starts with the basics and builds on. In this class you will learn knife skills, time management in putting a meal together. […]
This is a basic cooking class. We will be talking about knife skills, recipe timing, pots and pans all why cooking delicious meals.
We will be cooking three-four different entrees using seasonal veggies, meats, poultry and fish to make easy, delicious meals for one or for the family. This is a hands on […]
This is a six week cooking class that starts with the basics and builds on. In this class you will learn knife skills, time management in putting a meal together. […]
Let's celebrate Chinese Cooking! This is a hands on cooking class. We cook and we eat! We make egg rolls, fried rice, cashew chicken, egg foo young.
In this class we will make homemade pasta and sauce, mozzarella stuffed meatballs, Italian salad, focaccia bread
This is a six week cooking class that starts with the basics and builds on. In this class you will learn knife skills, time management in putting a meal together. […]
Olives, olive oil, capers, artichoke hearts, fish, chicken, veggies there is something for everyone in this class. This is a hands on class and we use fresh seasonal ingredients. Come […]