Stuffed pasta shells with ricotta cheese, homemade red sauce, baked dinner rolls and spring cookies. All kids classes are hands on and the kids eat the food in class.
We will try to have one baking class each month. Maybe not so much in the summer but we will see. This month CE is teaching a lemon cake with […]
This class we will make homemade ricotta cheese, gnocchi, Lasagna using the homemade ricotta, Stromboli with homemade pizza dough.
We use the freshest ingredients when preparing our Cubano sandwiches, marinated citrus chicken, black beans, rice and plantains.
From Appetizers to dessert this class will not disappoint! Rich oils, capers, olives, chicken, fish and veggies come enjoy the class. Hand on class.
This class we will make calzones with homemade dough, ravioli with several stuffings and sauce, Italian salad and Tiramisu. All three Italian classes are independent of each other.
This is a delicious class packed with flavor. We take a tour though China, Thailand, Vietnamese, and more! Packed with seasonal veggies, and chicken, fish and meats.
This is a great taco class, beef, chicken fish and vegetarian tacos with homemade corn and flour tortillas and salsas.
A Mothers Day brunch menu will be made in this class. Stuffed French toast, caramelized bacon with pecans, quiche, and scones in this class.
Meats, veggies, fish, and grilled pizza there is more to grilling than hamburgers and steaks! We will also use the sou vous in this class using steak of course! Come […]
