Italian Class 3
Jan's On 4th Cooking School 10004 4th Street, NW, Albuquerque, NM, United StatesHomemade sauces, gnocchi, homemade ravioli, garlic bread, oven roasted Italian veggies.
Homemade sauces, gnocchi, homemade ravioli, garlic bread, oven roasted Italian veggies.
Of course there will be Croque Monsieur, Vegetable Tian, Chicken Cassoulet, and of course a French dessert! Come hungry.
Let's celebrate Chinese Cooking! This is a hands on cooking class. We cook and we eat! We make egg rolls, fried rice, cashew chicken, egg foo young.
Cuban sandwich, yes please. Mojo marinated chicken, black beans, rice, and of course Roma Vienna.
Fresh fish, chicken, barbacoa, vegetarian tacos with Borracho beans and salsas
Let's cook for Mom! Mother's Day Brunch. Homemade quiche, caramelized bacon, homemade cheese biscuits apple baked French toast.
Feta, olives, olive oil, oregano, potatoes, lemons, chicken, spanikopia, and baklava. We put it all together and make an amazing meal to eat! This is a hands on class, we make the food, eat the food and take the recipes home!
In this class we explore cuisine in Chinese, Thai, Vietnamese pho, and Ramen.
As eating out gets more expensive and not good for your body. Come to this class and learn the many dishes that can come from chicken, beef and veggies. Cooking on a budget is a $ friendly class with good wholesome food. Lean how to freeze meals for later too.
In this class we will be outside under the portal chopping veggies, grilling fish, chicken and sous vive meat. And we will make Peach cobbler on the grill! Come hungry!