Chinese Cooking
Jan's On 4th Cooking School 10004 4th Street, NW, Albuquerque, NM, United StatesLet's celebrate Chinese Cooking! This is a hands on cooking class. We cook and we eat! We make egg rolls, fried rice, cashew chicken, egg foo young.
Let's celebrate Chinese Cooking! This is a hands on cooking class. We cook and we eat! We make egg rolls, fried rice, cashew chicken, egg foo young.
This is a six week cooking class that starts with the basics and builds on. In this class you will learn knife skills, time management in putting a meal together. You will learn about spices and herbs, sauces, baking, roasting, poaching, sauteing and braising food. We will work with meats, poultry, fish, and veggies. This […]
Olives, olive oil, capers, artichoke hearts, fish, chicken, veggies there is something for everyone in this class. This is a hands on class and we use fresh seasonal ingredients. Come hungry!
Everything chocolate in this class. This is a baking class that is all hands on. Homemade chocolate fudge, chocolate lava cake, chocolate pecan bars
This is a chocolate baking class, Pecan chocolate torte, Black forest cake, chocolate silk pie. A wonderful savory dinner will be served before the sugar high.
This is a six week cooking class that starts with the basics and builds on. In this class you will learn knife skills, time management in putting a meal together. You will learn about spices and herbs, sauces, baking, roasting, poaching, sauteing and braising food. We will work with meats, poultry, fish, and veggies. This […]
This class is for the busy people who love good food but don't have a lot of time to cook. We will be cooking seasonal veggies, meat, poultry, fish and pasta dishes. This class is a hands on class. You make the food, eat, make new friends and take the recipes home!
Come join a cooking class for a romantic Valentine Dinner taught by (Jan and husband CE). Come spend an evening making appetizers to dessert. Limited to 4 special couples!
Homemade chicken stock made in this class and used in our various soups. We make soups, chowders, stews and homemade yam biscuits.
This hands on class with cut, chop, sauté, bake and mix all delicious veggies using quinoa, tofu, farro. This is a great class for those who want to add more vegetables for a healthy way of eating.