Comprehensive Cooking Class – Week 4
February 28, 2018 @ 6:00 PM - 9:00 PM357$
This is a great class for beginners. We start with the basics and go through six weeks of cooking, meats, sauces, vegetables, cutting techniques, knifes skills. Everyone who takes this class will be more confident in their cooking abilities after six weeks!
Today is the fourth class in this series.